At the corner of Wall & John Streets is Restaurant Kinsley, a modern oasis that brings with it the vibrant energy of Kingston, New York. Born out of a deep appreciation of the city and the greater Hudson Valley alike, Restaurant Kinsley is the mutual passion of Chef Zak Pelaccio, restaurateur Taavo Somer, and developer Charles Blaichman. With Kingston in mind, Chef Pelaccio worked with Fish & Game partner Kevin Pomplun to develop a seasonal, locally sourced menu designed around the harvest of regional farmers. What resulted is New American cuisine that’s an expression of the land surrounding it. With a menu that is both fresh and comforting, we’ve created a dining destination that will keep you coming back. Currently, Restaurant Kinsley offers Dinner service Tuesday thru Saturday nights as well as Saturday and Sunday Brunch.